Happy Hour at Equal Parts Brewing

Join us for a night of great beer, light bites and words from Equal Parts brewer on the connection between brewing and agriculture. You’ll also hear the story of the yeast that was harvested from our own Finca Tres Robles!

We will also have an opportunity for you to give us feedback and discuss what you would like to see the Perennial look like as we grow, as well as, share opportunities for further involvement in the farm.

EQUAL PARTS BREWING

We have been fortunate to know the wonderful people behind Equal Parts Brewing for several years and they have been a long-time supporter of ours, providing beer for various events and championing our work however they could. We are so grateful to have an organization like them in our corner that shares our recognition that good food and beer starts in the soil and the ingredients.

Matt and Luke, Equal Parts founders, even captured a wild strain of yeast at our farm in the Second Ward! We’re excited to get a unique taste of the East End when they’re ready to roll out brews unlike any other!

Hear more of their story, taste the fruits of their labor, and find out why they champion farming, food, health, and community through their work.