{"id":2674,"date":"2026-05-06T15:30:16","date_gmt":"2026-05-06T21:30:16","guid":{"rendered":"https:\/\/smallplaces.org\/?p=2674"},"modified":"2026-05-06T15:30:16","modified_gmt":"2026-05-06T21:30:16","slug":"spring-csa-2026-week-8","status":"publish","type":"post","link":"https:\/\/smallplaces.org\/es\/blog\/2674\/","title":{"rendered":"Spring CSA 2026 – Week 8"},"content":{"rendered":"

[et_pb_section fb_built=”1″ _builder_version=”4.17.6″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_row _builder_version=”4.17.6″ _module_preset=”default” custom_margin=”|auto||109px||” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_column type=”4_4″ _builder_version=”4.17.6″ _module_preset=”default” global_colors_info=”{}” theme_builder_area=”post_content”][et_pb_text _builder_version=”4.27.5″ _module_preset=”default” custom_margin=”||82px|||” global_colors_info=”{}” theme_builder_area=”post_content”]<\/p>\n

Season<\/strong>: Spring 2026<\/p>\n

Week<\/strong>: 8 of 12<\/p>\n

May 6, 2026<\/p>\n

NOTES FROM THE FIELD<\/strong><\/strong><\/p>\n

Next Saturday, May 16th (3-8pm), we’ll be celebrating our 4th annual Salsa de Mayo Festival right here on the farm.\u00a0<\/span><\/p>\n

For those who haven’t heard about it yet, this is our annual celebration of tomato season in Houston where we come together around some of our neighbors’ homemade salsas to gather, connect and taste.<\/span><\/p>\n

We started this festival to highlight and celebrate what makes Houston’s seasons unique and to create ritual and tradition around them.<\/span><\/p>\n

While this celebration is centered around the tomato, in my mind, it really is a harvest festival. I think of this time of year as our Thanksgiving. A last hurrah for a year’s long journey as we prepare for the harsh heat of the Inferno season ahead. Our team started this journey in September and we’re wrapping up that long, ten month journey in the next few weeks.\u00a0<\/span><\/p>\n

I hope you’ll come out and see us on the 16th whether as a volunteer, a salsa participant, or a neighbor tasting and voting for your favorite. It’s all meaningful.<\/span><\/p>\n

As always it’s free to attend and vote and we’ll have food and drinks for purchase, games for the kids and of course, more tomatoes if you want.<\/span><\/p>\n

Happy tomato season,<\/span><\/p>\n

Tommy<\/span><\/p>\n

CSA pick-up will be happening as normal. Please plan ahead to pick up your share before 1pm if you’d like to avoid the extra long lines and far parking from the festival.<\/span><\/i><\/p>\n

<\/span><\/i><\/p>\n

WHAT WE\u2019RE UP TO THIS WEEK<\/strong><\/span><\/p>\n

–\u00a0 \u00a0 \u00a0 We\u2019re planting \u2026 <\/span>none this week.<\/span><\/i><\/p>\n

–\u00a0 \u00a0 \u00a0 We\u2019re greenhouse seeding \u2026 <\/span>Red Leaf Amaranth<\/span><\/i>.<\/span><\/p>\n

–\u00a0 \u00a0 \u00a0 We\u2019re direct sowing \u2026 <\/span>none this week.<\/span><\/i><\/p>\n

–\u00a0 \u00a0 \u00a0 We\u2019re also \u2026 <\/span>prepping for Salsa de Mayo, 2 weeks & 2 days away!<\/span><\/i><\/p>\n

<\/span><\/p>\n

WHAT\u2019S IN THE\u00a0Half<\/em>\u00a0 SHARE<\/strong><\/span><\/p>\n

Please be advised that this list may change without notice<\/span><\/i><\/p>\n\n\n\n\n\n\n\n\n\n\n\n
\n

Crop<\/b><\/p>\n<\/th>\n

\n

Description<\/b><\/p>\n<\/th>\n<\/tr>\n<\/thead>\n

\n

Beets (Finca)<\/span><\/p>\n<\/td>\n

\n

This cool weather has been great to give our hardier greens a respite from the heat<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Kale – Winterbore\u00a0 (Finca)<\/span><\/p>\n<\/td>\n

\n

Still standing strong.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Swiss Chard (Finca)<\/span><\/p>\n<\/td>\n

\n

From Gundermann Farms<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Basil (Finca)<\/span><\/p>\n<\/td>\n

\n

Also from Gundermann Farms<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Squash – Patty Pan<\/span><\/p>\n<\/td>\n

\n

\u00a0 \u00a0 \u00a0 Cute & Vibrant\u00a0<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Sweet Onions<\/span><\/p>\n<\/td>\n

\n

Bagged Onions<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Sweet Potatoes<\/span><\/p>\n<\/td>\n

\n

Coming from the valley<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/strong><\/span><\/p>\n

WHAT\u2019S IN THE\u00a0Full<\/em> SHARE<\/strong><\/span><\/p>\n

Please be advised that this list may change without notice<\/span><\/i><\/p>\n

<\/span><\/i><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n
\n

Crop<\/b><\/p>\n<\/th>\n

\n

Description<\/b><\/p>\n<\/th>\n<\/tr>\n<\/thead>\n

\n

Cherry Tomatoes (Finca)<\/span><\/p>\n<\/td>\n

\n

Enjoy our Porter Cherry Tomatoes, our first big harvest!<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Kale – Winterbore (Finca)<\/span><\/p>\n<\/td>\n

\n

Another bunch<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Collards (Finca)<\/span><\/p>\n<\/td>\n

\n

First harvest after thinning.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Green Beans (Finca)<\/span><\/p>\n<\/td>\n

\n

This is the first harvest of our new patch. Should be nice and crisp.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Fennel (Finca)<\/span><\/p>\n<\/td>\n

\n

Nearing their end.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Lettuce head (x2)<\/span><\/p>\n<\/td>\n

\n

Lone Star Lettuce<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Sweet Potatoes<\/span><\/p>\n<\/td>\n

\n

Coming from the valley<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Squash – Patty Pan<\/span><\/p>\n<\/td>\n

\n

\u00a0 \u00a0 \u00a0 Cute & Vibrant\u00a0<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Sage<\/span><\/p>\n<\/td>\n

\n

Soft to the touch<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

Season: Spring 2026 Week: 8 of 12 May 6, 2026 NOTES FROM THE FIELD Next Saturday, May 16th (3-8pm), we’ll be celebrating our 4th annual Salsa de Mayo Festival right here on the farm.\u00a0 For those who haven’t heard about it yet, this is our annual celebration of tomato season in Houston where we come […]<\/p>\n","protected":false},"author":1,"featured_media":2663,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"image","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"[et_pb_section fb_built=\"1\" _builder_version=\"4.17.6\" _module_preset=\"default\" global_colors_info=\"{}\" theme_builder_area=\"post_content\"][et_pb_row _builder_version=\"4.17.6\" _module_preset=\"default\" custom_margin=\"|auto||109px||\" global_colors_info=\"{}\" theme_builder_area=\"post_content\"][et_pb_column type=\"4_4\" _builder_version=\"4.17.6\" _module_preset=\"default\" global_colors_info=\"{}\" theme_builder_area=\"post_content\"][et_pb_text _builder_version=\"4.27.5\" _module_preset=\"default\" custom_margin=\"||82px|||\" global_colors_info=\"{}\" theme_builder_area=\"post_content\"]

Season<\/strong>: Spring 2026<\/p>\n

Week<\/strong>: 7 of 12<\/p>\n

May 2, 2026<\/p>\n

NOTES FROM THE FIELD<\/strong><\/strong><\/p>\n

Hello CSA friends,<\/span><\/p>\n

My name is Brandon and I'm the farm manager here at Finca! Farming is a craft I truly enjoy, but it is merely a necessary step in pursuit of what really brings me joy which is FEEDING PEOPLE! Having the opportunity to feed you via our CSA program is a responsibility I, as well as our entire team, consider a great privilege.<\/span><\/p>\n

Knowing where our food comes from is such an important step in cooking we've seem to have gotten away from over the years, and your choice to know has created an opportunity for you to cook and eat some of the healthiest, nutrient-dense food.<\/span><\/p>\n

As you may know, we had the opportunity to celebrate a year's worth growing earlier this month. We were recently presented with another opportunity to grow, which culminated this past weekend. We had the pleasure of hosting Joshua Wilson's \"Roots to Residence Eagle Scout Project,\" in which Joshua was tasked with figuring out how to make a major improvement to his community right here in the East End. When he presented Finca with his idea of building a pathway from our neighbors at the apartments next door (Hartwood at Canal), we were eager to get to work with him to help make the farm more accessible!<\/span><\/p>\n

Let us all extend our gratitude to Joshua Wilson for leading his team to the completion of his service project because we are now the proud owners of a BRAND NEW PATHWAY!<\/span><\/p>\n

All the work we do, we do for the benefit of the community. You inspire me. You are our priority. You are our family.<\/span><\/p>\n

Now don't be shy! Send us pics of all those lovely delicious plates and meals y'all are preparing with the good food you're getting from the farm!<\/span><\/p>\n

See you in the fields,<\/span><\/p>\n

Brandon\u00a0<\/span><\/p>\n

<\/span><\/i><\/p>\n

WHAT WE\u2019RE UP TO THIS WEEK<\/strong><\/span><\/p>\n

-\u00a0 \u00a0 \u00a0 We\u2019re planting \u2026 <\/span>none this week.<\/span><\/i><\/p>\n

-\u00a0 \u00a0 \u00a0 We\u2019re greenhouse seeding \u2026 <\/span>Red Leaf Amaranth<\/span><\/i>.<\/span><\/p>\n

-\u00a0 \u00a0 \u00a0 We\u2019re direct sowing \u2026 <\/span>none this week.<\/span><\/i><\/p>\n

-\u00a0 \u00a0 \u00a0 We\u2019re also \u2026 <\/span>prepping for Salsa de Mayo, 2 weeks & 2 days away!<\/span><\/i><\/p>\n

<\/span><\/p>\n

WHAT\u2019S IN THE\u00a0Half<\/em>\u00a0 SHARE<\/strong><\/span><\/p>\n

Please be advised that this list may change without notice<\/span><\/i><\/p>\n\n\n\n\n\n\n\n\n\n\n\n
\n

Crop<\/b><\/p>\n<\/th>\n

\n

Description<\/b><\/p>\n<\/th>\n<\/tr>\n<\/thead>\n

\n

Collard Greens (Finca)<\/span><\/p>\n<\/td>\n

\n

This cool weather has been great to give our hardier greens a respite from the heat<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Kale - Toscana\u00a0 (Finca)<\/span><\/p>\n<\/td>\n

\n

Still standing strong.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Easter Egg Radish<\/span><\/p>\n<\/td>\n

\n

From Gundermann Farms<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Rainbow Carrots<\/span><\/p>\n<\/td>\n

\n

Also from Gundermann Farms<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Oranges\u00a0<\/span><\/p>\n<\/td>\n

\n

Coming from South Texas<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Basil (Finca)<\/span><\/p>\n<\/td>\n

\n

Ours have been flooded a couple times and aren\u2019t giving much so this share\u2019s supply is coming from Terra Preta farm in the Valley<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Lettuce (Hydroponic)<\/span><\/p>\n<\/td>\n

\n

Lone Star Farms<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n

<\/strong><\/span><\/p>\n

WHAT\u2019S IN THE\u00a0Full<\/em> SHARE<\/strong><\/span><\/p>\n

Please be advised that this list may change without notice<\/span><\/i><\/p>\n

<\/span><\/i><\/p>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
\n

Crop<\/b><\/p>\n<\/th>\n

\n

Description<\/b><\/p>\n<\/th>\n<\/tr>\n<\/thead>\n

\n

Swiss Chard\u00a0 (Finca)<\/span><\/p>\n<\/td>\n

\n

This cool weather does them well.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Kale - Winterbore (Finca)<\/span><\/p>\n<\/td>\n

\n

Still standing strong.\u00a0<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Beets (Finca)<\/span><\/p>\n<\/td>\n

\n

First harvest of the season!<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Basil (Finca)<\/span><\/p>\n<\/td>\n

\n

Makes the farm smell nice :)<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Cherry Tomato (Finca)<\/span><\/p>\n<\/td>\n

\n

Sweet Sungolds are just starting to pick up.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Sweet Onion<\/span><\/p>\n<\/td>\n

\n

Mid Valley Farms.<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Rainbow Carrots<\/span><\/p>\n<\/td>\n

\n

From Gundermann Farms\u00a0<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Broccoli<\/span><\/p>\n<\/td>\n

\n

Coming from South Texas<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Lettuce (hydroponic)<\/span><\/p>\n<\/td>\n

\n

Lone Star Farms<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Oranges<\/span><\/p>\n<\/td>\n

\n

Coming from South Texas\u00a0<\/span><\/p>\n<\/td>\n<\/tr>\n

\n

Grapefruit<\/span><\/p>\n<\/td>\n

\n

Coming from Triple J Organics<\/span><\/p>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]","_et_gb_content_width":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[71],"tags":[66,8,69],"class_list":["post-2674","post","type-post","status-publish","format-image","has-post-thumbnail","hentry","category-notes-from-the-field","tag-csa","tag-fincatresrobles","tag-notes-from-the-fields","post_format-post-format-image"],"yoast_head":"\nSpring CSA 2026 - Week 8 - Small Places<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/smallplaces.org\/es\/blog\/2674\/\" \/>\n<meta property=\"og:locale\" content=\"es_MX\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Spring CSA 2026 - Week 8 - Small Places\" \/>\n<meta property=\"og:description\" content=\"Season: Spring 2026 Week: 8 of 12 May 6, 2026 NOTES FROM THE FIELD Next Saturday, May 16th (3-8pm), we'll be celebrating our 4th annual Salsa de Mayo Festival right here on the farm.\u00a0 For those who haven't heard about it yet, this is our annual celebration of tomato season in Houston where we come […]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/smallplaces.org\/es\/blog\/2674\/\" \/>\n<meta property=\"og:site_name\" content=\"Small Places\" \/>\n<meta property=\"article:published_time\" content=\"2026-05-06T21:30:16+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/smallplaces.org\/wp-content\/uploads\/2026\/04\/week-8-scaled-e1778102543201.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2560\" \/>\n\t<meta property=\"og:image:height\" content=\"1460\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Small Places Staff\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Small Places Staff\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/smallplaces.org\\\/blog\\\/2674\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/smallplaces.org\\\/blog\\\/2674\\\/\"},\"author\":{\"name\":\"Small Places Staff\",\"@id\":\"https:\\\/\\\/smallplaces.org\\\/#\\\/schema\\\/person\\\/9f39585b577481769ec48734a302effc\"},\"headline\":\"Spring CSA 2026 – Week 8\",\"datePublished\":\"2026-05-06T21:30:16+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/smallplaces.org\\\/blog\\\/2674\\\/\"},\"wordCount\":550,\"publisher\":{\"@id\":\"https:\\\/\\\/smallplaces.org\\\/#organization\"},\"image\":{\"@id\":\"https:\\\/\\\/smallplaces.org\\\/blog\\\/2674\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/smallplaces.org\\\/wp-content\\\/uploads\\\/2026\\\/04\\\/week-8-scaled-e1778102543201.jpg\",\"keywords\":[\"CSA\",\"Finca Tres Robles\",\"Notes from the Fields\"],\"articleSection\":[\"Notes from the Field\"],\"inLanguage\":\"es\"},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/smallplaces.org\\\/blog\\\/2674\\\/\",\"url\":\"https:\\\/\\\/smallplaces.org\\\/blog\\\/2674\\\/\",\"name\":\"Spring CSA 2026 - 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