{"id":1824,"date":"2025-05-27T10:36:05","date_gmt":"2025-05-27T16:36:05","guid":{"rendered":"https:\/\/smallplaces.org\/?post_type=mec-events&p=1824"},"modified":"2025-05-27T10:36:13","modified_gmt":"2025-05-27T16:36:13","slug":"salad-savant","status":"publish","type":"mec-events","link":"https:\/\/smallplaces.org\/es\/event\/salad-savant\/","title":{"rendered":"Salad Savant: Master the Theory of Salad Composition"},"content":{"rendered":"

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In this class, you will learn the balance needed to create your own vibrant vinaigrette! You will also learn the basic components needed for tossed salads. You will be able to sample and choose from a variety of ingredients to produce your salad with guidance from the instructor. Confident in your new-found skills, you’ll walk out of class with 8.0 oz. of your own vinaigrette to impress your friends and family<\/p>\n

Instructor:<\/strong> Chef Cesar Cano\u00a0 is a culinary graduate, retired line cook, former high school teacher, reluctant writer, and current Director of Culinary Instruction at PX Project. He was a finalist on Gordon Ramsay\u2019s cooking competition MasterChef in 2018.<\/p>\n

At Finca Tres Robles, we strive to make our classes accessible to all who wish to participate and provide scholarships to help make that possible. If you would like to attend this class but may not be in a financial position to pay the cost, please complete our Class Scholarship Application<\/a> and a Finca Tres Robles staff member will be in contact with you for next steps.<\/p>\n

Weather Cancellation Policy: Classes may be cancelled by Finca Tres Robles in the case of severe weather; however classes will not automatically be cancelled due to rain. Please stay in contact with farm staff if concerned about weather. Classes will be rescheduled as necessary.<\/em><\/p>\n

\ud83c\udf45<\/p>\n

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In this class, you will learn the balance needed to create your own vibrant vinaigrette! You will also learn the basic components needed for tossed salads. You will be able to sample and choose from a variety of ingredients to produce your salad with guidance from the instructor. Confident in your new-found skills, you’ll walk […]<\/p>\n","protected":false},"author":1,"featured_media":1826,"comment_status":"open","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"

Grow your own flavorful, healthy, fresh herbs. If you've heard it's hard to grow herbs in Houston, you're not listening to the right people! There are challenges to growing herbs in the humid Gulf Coast area, but these challenges can easily be met with the right information.<\/p>

Herbs can be grown in the ground or in containers, even hanging baskets. We'll talk about soil, fertilizer and how much sun to give your herbs. Learn which herbs to grow in each season and which ones grow all year long.<\/p>

What would growing herbs be without using them in the kitchen? We'll talk about how to harvest your herbs for maximum health of the plants.<\/p>

As an added bonus, each participant will be able to plant up a container with 3 herbs of their choosing to take home and enjoy.<\/p>

Instructor:<\/strong> Cindy Meredith<\/em> is the owner of The Herb Cottage, a rural nursery and herb business near Hallettsville in Lavaca County, Texas. In business since 1998, Cindy has a wide range of knowledge about gardening and herbs. Her favorite topics include growing herbs, using herbs in the kitchen and for everyday wellness.<\/p>

Weather Cancellation Policy: Classes may be cancelled by Finca Tres Robles in the case of severe weather; however classes will not automatically be cancelled due to rain. Please stay in contact with farm staff if concerned about weather. Classes will be rescheduled as necessary.<\/em><\/p><\/div>

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